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Managed by the Victoria Park Bistro, Victoria Park is expanding once again with the opening of its very own Rotisserie Kitchen. The Rotisserie Kitchen is a dedicated kitchen space with a mouth-watering menu pairing slow cooked roast meats with sides of roast potato and seasonal salads. Using a state of the art Rotisol Rotisserie oven, Victoria Park provides customers with delicious, healthy roast meats cooked to perfection every time.